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About Us
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Poultry Science Department web site: http://www.uark.edu/depts/posc/poultry.html Research in the Department of Poultry Science focuses on how we, as scientists, can assist the poultry industry and their communities. This includes, but is not limited to, the study of poultry diseases, nutrition, virology, poultry production, immunology, genetics, parasitology, reproductive physiology, neurobiology/physiology, microbiology and food safety and enhancement of breeder/broiler flocks with the cooperation of the following agencies: * The Arkansas Agricultural Experiment Station Our facilities include a 112,000-square-foot Center of Excellence for Poultry Science building housing labs, offices, classrooms, USDA offices and a test kitchen. The John K. Skeeles Poultry Health Laboratory headed by director Billy Hargis. The Applied Broiler Research Unit Farm headed by manager Tom Tabler. A state-of- the-art feed mill and a 10,000-square-foot Pilot Processing Plant under the management of Rodney Wolfe. There is also a full-scale breeder farm located in Elm Springs.
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University of Arkansas • Division of Agriculture |
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